Snack cheese pie with vegetables

Snack cheese pie with vegetables.

Snack cheese pie with vegetables2

Very original, tasty and beautiful dish. A little bit of time he would have to pay to cook, but this time spent is worth it. Check out the recipe and cook this festive appetizer.

1 kg of dense curd
50 g sour cream
4 sweet peppers of different colors
100 g pitted black olives
4 zucchini
3 cloves garlic
1 bunch of dill
1 h. L. ground cumin
3 tbsp. l. vegetable oil
salt pepper

1.Berem my zucchini and cut into longitudinal plates thickness of about 0.5 cm (peel is not cleared). Boil the water, salt and bring it down to the plate portions zucchini for 1 minute. Spread on paper towels
2.Tvorozhny pate with pepper. Step 0
3.Berem peppers washed out and remove the core, cut in half. Then cut into halves lengthwise strips 1 cm wide.
Clean up and grind the garlic
4.Berem saucepan and cook it 2 tablespoons. l. vegetable oil, to put the garlic and pepper strips, season with cumin, salt and pepper. Cook over medium heat 5 minutes, stirring occasionally. Remove from the heat and give to cool completely
5.Tvorozhny pate with pepper. Step 1
Take the cheese and sour cream sieve. Curd wipe through sieve and mix with sour cream into a homogeneous mass
6.Narezaem thin slices olives. 7.Izmelchaem dill
8.Smeshivaem all the ingredients: cheese, black olives and dill, if desired salt. The resulting curd mass divide into 3 parts
9.Berem rectangular shape and it was covered with strips of zucchini so that they cover the bottom and bumpers and slightly found each other.
10. In the form, on top of the zucchini, put one piece of cooked curd mass, surface level
11.Na curd evenly distribute half roasted peppers with garlic. Put the second part of the remaining cheese and peppers.
12.Zatem, put a third of the cheese is equal to the surface, we cover all the remaining strips of zucchini, grease with vegetable oil, cover and put in the refrigerator overnight
13.Berem form and turn over on a large serving dish, carefully remove it. Cut the foie very sharp knife

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