Chicken fillet «Surprise»

Chicken fillet "Surprise"

Chicken fillet «Surprise»


● Chicken fillet 3 pcs.
● Milk 1 cup
● Potato average 6 pcs.
● Onion 1 pc.
● Tomato 2 pieces.
● Eggs 2 pcs.
● Garlic 2 — 3 cloves
● Cheese 150 — 200 gr.
● Vegetable oil for greasing forms
● Mayonnaise (can substitute sour cream) 3 tablespoons. l.
● Salt and pepper to taste
● Green for the decoration


Chicken fillet cut into slices not very krupno.Zalivaem milk and give stand 1 — 1.5 hours to chicken became myagche.Tem time to prepare the form of foil, in which we will prepare our «Surprise.» To do this, we add up the foil several times and laid on the bottom of the banks. I’ve had here is a bucket of popcorn.

Buckle edge to formochka was poravnee and remove from the banks. Molds are ready. By the way, in such forms can bake cakes for Easter. If you did not have at hand the foil, never mind cook «Surprise» in the usual forme.Formy put on a baking sheet. Grease every form of vegetable oil. Potatoes cut into slices and lay out in the form. Salt, pepper.

Then laid onions, chopped chicken polukoltsami.Zatem goes. Just salt and pepper to taste.
To fill in a bowl break the eggs, add mayonnaise and vzbaltyvaem.Polivaem chicken filling (2 tablespoons per serving). if filling is not enough, make one more portion.

We place the top slice of tomato. Sprinkle with chopped chesnochkom.I sprinkle with grated cheese.
Shipment Bake in the oven for about 20 minutes at 180 degrees. Decorate with greens and We serve to the table!

Bon Appetit!

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