Нomemade scones

homemade scones

Homemade scones

These buns impossibly tasty bit of sugar to the hot soup!

You will need:

250 g flour
125 g of potatoes
125 g motsarrely
2 eggs
25 g of an oil
2 tbsp olive oil
1/2 tsp salt

How to cook:

1. Preheat oven to 180 degrees.

2. Boil the potatoes, drain, put a little butter and mash until puree state.

3. Put all the ingredients for the dough in the mixer and whisk until smooth.

4. Shape the dough small balls, place on a baking sheet and bake for 20-30 minutes.

Bon Appetit!

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